Tuesday, October 30, 2007

More Fun Fall Dessert!

This recipe is from Palm Tree Fanatic, she didn't specify amounts, so have fun experimenting to see what you like best!

Peanut Butter Cookie Dough
Chocolate Chunk Chips
Butter Flavored Crisco
Seasonal Dark Chocolate M&M's

Spread cookie dough in a bottom greased 9 x 13 dish and bake till done. Then lay large or small marshmallows over the that while hot. Mix chocolate chunk chips and butter flavored crisco together either on stove or in microwave. Drizzle over marshmallow and top with seasonal Dark chocolate m&ms.

How kids can help:
Kids can help layer marshmallows & sprinkle M&M's

Make it Healthier:
Use real butter instead of Crisco to eliminate trans fats.